Toastique Blog
How to Find the Best Coffee Shop in Alexandria, VA
Your morning deserves more than a rushed cup of coffee from wherever's closest. If you're looking for a coffee shop in Alexandria, VA, you've got real options, and the right spot can change how your whole day starts. Maybe you're after fresh food. Gourmet toasts stacked with avocado and microgreens. Smoothie bowls loaded with açaí and seasonal fruit. Cold-pressed juice bottled that morning. Or maybe it's just about finding great espresso and somewhere comfortable to sit for a few minutes. Whatever you're looking for, this guide breaks down what makes a coffee shop worth stopping into, so you spend less time searching and more time enjoying your morning. What Do People Call a Modern Coffee Shop in Alexandria, VA? A modern coffee shop in Alexandria, VA, goes by different names depending on who you ask. Café. Espresso bar. Juice bar. Health café. The label changes based on what's on the menu, but honestly, the name matters way less than what you get when you walk through the door. Old-school coffee shops stick with drip coffee and maybe a muffin or two behind the glass. The newer spots? They take things further. What You'll Find at a Modern Coffee Shop Walk into one of these places, and you notice it immediately. The menu reads differently. The counter looks different. There's actual food being prepped and not just reheated. Here's what a modern Alexandria coffee shop menu actually looks like: On the toast side: Avocado Smash: fresh avocado on multigrain toast with watermelon radish, marinated tomatoes, chili oil, and microgreens Smoked Salmon: sourdough toast with herbed cream cheese, smoked pastrami salmon, arugula, cucumber, pickled onion, and capers PB Crunch: honey roasted peanut butter, bananas, strawberries, blueberries, granola, honey drizzle, all on walnut raisin toast. For bowls: Açaí Bowl: blended açaí, strawberry, blueberry, banana, and topped with granola, cacao nibs, and honey PB+B: açaí base blended with peanut butter, finished with chopped dates and peanuts Smoothies and Cold-Pressed Juice Green Machine: spinach, kale, banana, mango, pineapple, coconut water Superfruit: açaí, strawberry, banana, blueberry, and apple juice Recharge juice: beet, carrot, apple, orange, ginger Coffee's not an afterthought either. Handcrafted lattes, smooth cold brew, and cortados made the right way. What Sets Alexandria Coffee Shops Apart from Traditional Cafés? Alexandria coffee shops set themselves apart by putting real attention into the food and not just the espresso. Traditional cafés tend to stop at pastries and drip coffee. That works for some people. But if you want more, the newer spots deliver. A few things separate modern coffee shops from the old-school café model: Toasts with thought behind them: avocado layered with actual toppings, and not just butter and jam Bowls that hold you over: açaí blended fresh, topped with granola, cacao nibs, fruit Juice made that day: cold-pressed greens, citrus blends, ginger-forward options Espresso worth ordering: oat milk cortados, collagen lattes, a proper Americano The space feels different, too. Brighter. Cleaner. More relaxed. You can grab something quick and go, or hang out a while without feeling like you're in someone's way. Why Do People Love Visiting Coffee Shops in Alexandria, VA? People love coffee shops in Alexandria, VA, because they offer something simple: a fresh pause. Good food. Quality drinks. A few minutes to reset before the rest of the day takes over. It's not really about the caffeine. It's about having options that match whatever kind of morning you're having. Whatever Your Morning Looks Like Some days you need fuel. Other days, you just want something light. A solid menu handles both: Need a boost: a proper espresso or cold brew gets you moving Want something fresh: the Açaí Bowl — strawberry, blueberry, banana, granola, cacao nibs Actually hungry: the Avocado Smash with watermelon radish, marinated tomatoes, chili oil, microgreens Keeping it light: a cold-pressed Cure juice with pineapple, apple, and spinach Find a spot that covers all of this, and you'll stop thinking about where to go. You'll just go. Are Coffee Shops in Alexandria, VA, Good Places to Meet Friends? They can be, but it depends on the spot. Some coffee shops run loud. Others feel cramped or clearly built for takeout only. If you're actually trying to sit down and catch up with someone, you've got to pick the right place. What to Look for in a Meet-Up Spot A few things make certain coffee shops better for hanging out: Real seating: tables and chairs you can actually settle into and not just a window ledge Menu variety: toasts, bowls, smoothies, espresso, and enough options so everyone finds something Good energy: lively but not so loud you're yelling across the table No rush: somewhere that doesn't make you feel weird for staying an extra twenty minutes Toastique Alexandria on King Street checks those boxes. Fresh food, solid drinks, and a space that's comfortable to be in. Who Visits Coffee Shops in Old Town Alexandria? All kinds of people, honestly. Health-conscious locals. Professionals ducking in before work. Remote workers who need a change of scenery. Visitors wandering King Street. Friends are grabbing a late breakfast together. The crowd shifts depending on the time of day, but the vibe stays pretty consistent. Here's who you'll typically see on any given morning: Commuters: quick espresso and toast before catching the Metro Remote workers: laptop open, latte in hand, settled in for a couple of hours Fitness crowd: post-workout smoothie bowl or Recharge juice Tourists: exploring Old Town and looking for something fresh Neighbors: meeting a friend, splitting an açaí bowl, no real agenda A good coffee shop makes space for all of them without feeling chaotic. Start Your Morning at Toastique Alexandria What brings people back to a coffee shop? It's usually pretty simple. Fresh food they actually want to eat. Coffee that's made right. And a space that fits, however the morning's going. Toastique Alexandria sits at 1605 King Street on Google Maps, right in the middle of Old Town. The menu's built around gourmet toasts, açaí bowls, smoothies, cold-pressed juice, and espresso drinks. Everything's made that day. Stop in before work. Swing by after a walk through Old Town. Meet someone for a slow morning bite. Your day's already full. Breakfast shouldn't be the stressful part.
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Fuel Your Morning at a Café in Downtown Detroit Near Campus Martius
The best way to fuel your morning near Campus Martius? Find a café near Campus Martius in downtown Detroit that does fresh food fast. We're talking gourmet toasts stacked with avocado and microgreens. Smoothie bowls loaded with açaí and fresh fruit. Cold-pressed juice made that morning. Espresso that's actually worth ordering. You're already making the commute down I-75 and finding parking near Monroe Street. One quick stop, ten minutes, maybe less, and your whole morning feels different. More energy. Better focus. Steady momentum all the way to lunch. This post breaks down what to look for in a great café near Campus Martius, what busy Detroit pros actually order, and why Toastique has become a go-to morning stop. What Makes a Café in Downtown Detroit Near Campus Martius Worth Your Time? A café near Campus Martius is worth your time when it gets you in and out fast with food that actually fuels your morning and keeps you going strong. The right café does that. Fresh ingredients. Real protein. If you're looking for healthy food in downtown Detroit, you want a menu built for people who want quality without the wait. When everything comes together, breakfast stops being another thing on your list and starts being something you look forward to. What to Look For Here's what sets a great café apart: Fresh ingredients prepped that day: Real food, made in-house, bright, flavorful, and ready when you are Protein-forward options: Avocado, salmon, eggs, nut butter that actually keep you full Cold-pressed juice made on-site: Greens, citrus, and ginger blends are bottled that morning Espresso that stands on its own: Lattes, cortados, cold brew done right Fast service: Ten minutes or less, with mobile ordering if you're short on time Monroe Street has spots that check every box. Walking distance from the offices around Campus Martius, so your morning stays simple. Once you find a spot that delivers on all of this, you stop thinking about where to go. You just go. What Do Busy Pros Order at a Café in Downtown Detroit Near Campus Martius? The go-to orders at Toastique are fast, filling, and built around protein. Real food that actually carries you through your morning with energy to spare. Here's what's working for the professionals grabbing breakfast around Monroe Street. Gourmet Toasts These are toasts built with real ingredients, stacked, colorful, and ready in five to seven minutes: 3 Cheese Italian: Prosciutto with melted Swiss and fontina cheeses, roasted garlic onion jam, and dressed arugula on jalapeño cheddar toast. Savory, rich, and satisfying enough to carry you through your morning. Spicy Crab: Lump crab with melted Swiss and fontina cheeses, sriracha aioli, tomato, bibb lettuce, jalapeño, microgreens, and a lemon twist on rustic toast. A little heat, a lot of flavor. Tuscan Tuna: Tuna dressed with sundried tomatoes, capers, scallions, herb aioli, balsamic glaze, kalamata olives, tomato, and bibb lettuce, topped with a lemon twist on rustic toast. Flavors that keep you going all morning. Why busy pros love them: Portable, you can eat at your desk, on the walk over, or while you check your morning calendar. Order ahead, and you're in and out in under two minutes. Smoothie Bowls When you want something that feels like a win before your first meeting, bowls deliver: Blue Mystique Bowl: Banana, mango, pineapple, and blue spirulina blended with almond milk, topped with granola, banana, pineapple, coconut flakes, and a drizzle of honey. Tropical, vibrant, and refreshing. Açaí Smoothie Bowl: Açaí blended with strawberry, blueberry, banana, and cold-pressed apple juice, topped with fresh fruit, house blend granola, cacao nibs, and a drizzle of honey. Bold, colorful, and packed with antioxidants. Why busy pros love them: Looks like a treat. Keeps you full until lunch. Steady energy that lasts. The best part? You get speed and quality. Both. How Fast Can You Get Breakfast at a Café in Downtown Detroit Near Campus Martius? About ten minutes. Same time as a drive-thru run, way better results. That's the part that surprises people. They assume fresh food means waiting around. But Toastique – Detroit Campus Martius Park is built for the morning rush. The kitchen runs tight. Mobile orders are ready when you walk in. Everything's made fresh while you wait, and the wait is short. Your Morning Timeline Here's what it looks like when you build breakfast into your commute: 8:20 AM: Park downtown 8:22 AM: Walk into the café 8:25 AM: Order at the counter or grab your mobile order 8:28 AM: Out the door, breakfast in hand 8:30 AM: At your desk, energized and ready That's it. Eight minutes that set up your whole day. The payoff shows up around mid-morning. By 10:30 AM, you're still sharp. Still focused. Ready for whatever's next on your calendar. One small switch. Ten minutes. That's the simple move busy pros around Monroe Street made. Why Are More Pros Choosing Cafés in Downtown Detroit Near Campus Martius? Because downtown Detroit's food scene keeps getting better. Healthy restaurants in Detroit are growing, and fresh, fast options now fit into a busy morning just as easily as anything else." The breakfast options around Monroe Street have grown with the demand. More professionals are working downtown. More people want food that matches their energy. And the cafés followed, bringing fresh ingredients, better menus, and faster service to the neighborhood. A Fresh Take on Breakfast Here's what's fueling mornings near Campus Martius these days: Gourmet avocado toast loaded with microgreens and chili oil Açaí bowls topped with granola and cacao nibs Cold-pressed juice — beet, carrot, ginger blends made fresh Espresso paired with protein for a complete morning More people working around Campus Martius are reaching for something fresh. It fits the pace. It fits the energy. And honestly, it just feels good heading into your day. Fuel Your Morning at Toastique Detroit - Campus Martius Park What brings people back to Toastique? Fresh food. Good coffee. A space that fits your morning, whether you're grabbing something fast or sitting down for a few minutes before work. Toastique Detroit - Campus Martius Park sits at 89 Monroe Street, steps from Campus Martius Park. Hours: 7 AM – 5 PM, Monday – Sunday Menu: Gourmet toasts, açaí bowls, smoothies, cold-pressed juice, espresso Stop in before work. Swing by after a meeting. Grab something on your way through downtown. Your morning's already full. Breakfast can be the easy part.
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Are Smoothie Bowls Healthy? The Truth Raleigh Foodies Will Love
Those picture-perfect smoothie bowls are everywhere on Instagram. Bright colors, artful toppings, drizzles of honey catching the light just right. They look incredible. But there's a question that nags at people every time they scroll past one. Are smoothie bowls healthy in Raleigh? Or is this just another trend? Turns out, the answer isn't simple. Some bowls are legitimately nourishing. Others are hiding more sugar than a candy bar under all those pretty toppings. So how does someone tell the difference? That's what we're getting into here. What Makes a Smoothie Bowl Healthy in Raleigh Some are genuinely good for you. Others? Well, they're basically ice cream with better PR. Most bowls at popular chains use about 70 grams of sugar. Seventy. That's about 1 cup of brown sugar. And people are eating these for breakfast, thinking they're making a healthy choice. The problem here isn't the smoothie bowl itself. It's what ends up in it. A lot of places start with some kind of sweetened puree because it blends more easily and tastes sweeter. Then they pile on granola that's more sugar than oats, drizzle honey or agave on top, and call it a superfood. Your taste buds are happy. Your blood sugar? Not so much. And you're hungry again by 10 AM, wondering what went wrong. But when someone builds a bowl with actual fruit—like whole strawberries, bananas, açai—and skips the juice concentrates? Completely different story. You get the fiber that keeps you full. You get the vitamins without the sugar crash. Throw some chia seeds or almond butter on there, and now you've got staying power that lasts until lunch. Toastique Raleigh - The Exchange figured this out early on. Every granola is made in-house. Toppings add crunch and flavor without wrecking the nutritional balance. It's food that actually delivers on what it promises. The Real Nutritional Benefits of a Well-Made Bowl in Raleigh So what happens when you get a smoothie bowl right? Your body gets a serious boost. Let's start with antioxidants. Acai berries, blueberries, and strawberries are loaded with compounds that help fight oxidative stress in your body. According to Healthline, acai berries in particular contain anthocyanins. These are powerful antioxidants linked to improved heart health and brain function. That deep purple color isn't just pretty. It's a sign you're getting some serious nutritional firepower. But antioxidants are only part of what's happening here. What you'll actually notice after eating a solid bowl is that you're not hunting for snacks an hour later. That full feeling sticks around. Here's what a good bowl is quietly doing for you: Keeping you full longer. Whole blended fruit holds onto its fiber, unlike juice that strips it all out. That fiber slows everything down, so your body isn't just burning through it in twenty minutes. Giving your brain what it needs. This one surprised me. Adding chia seeds or almond butter isn't just about taste. Your brain runs on fat. Skip it, and you'll feel foggy by lunch. Sneaking in vitamins you'd otherwise ignore. Are you someone who takes a multivitamin every day? Get a bowl with fresh strawberries, blueberries, and a banana. That's vitamin C, potassium, and manganese. Fuel that doesn't quit on you mid-morning. Do you crash hard around 10:30 after eating a sugary breakfast? Doesn't happen with a proper bowl. The natural sugar from fruit hits different when there's fiber and fat slowing it down. Toastique's Acai Bowl kind of nails all of this. The base is açai, strawberries, blueberries, and banana blended with cold-pressed apple juice. How to Spot a Raleigh Smoothie Bowl That's Good for You This is where things get a little tricky. Menus love throwing around words like "superfood" and "all-natural" because they sound impressive. But slapping a health buzzword on something doesn't make it good for you. Spotting a solid bowl isn't that hard once you know what to look for. Check the base first A quality bowl starts with whole frozen fruit, not fruit juice concentrate or sweetened purees. If the ingredient list leads with apple juice, grape juice, or any kind of syrup, that's a red flag. You want to see actual fruit doing the heavy lifting. Look for balanced macros A smoothie bowl shouldn't be all carbs. Protein and healthy fats are what keep you satisfied and prevent that mid-morning energy crash. Seeds, nut butters, and even Greek yogurt can round things out. Mind the toppings This is where things can go sideways fast. Fresh fruit, nuts, seeds, and unsweetened coconut? Great. Chocolate chips, candy-like granola, and sugary drizzles? Not so much. Toppings should add nutrition, not just sweetness. Consider portion size A smoothie bowl is a meal, not a side dish. But some places serve portions so massive they're really two or three servings. If you're watching your intake, ask about sizes or share with a friend. At Toastique, every bowl hits these marks without you having to think twice. The philosophy is simple: handcrafted for the perfect balance of flavor and nutrition. Responsibly sourced ingredients. No compromises. Craving Something Delicious? Find a Healthy Cafe in Raleigh You Google "healthy cafe near me" and suddenly you're staring at a dozen options that all claim to be good for you. Half of them are using pre-made mixes shipped in from who knows where. The other half dumped so much agave on everything that you might as well have ordered a milkshake. And then there's the opposite problem. Places that take the "health" part so seriously that they forgot food is supposed to taste good. Dry, bland, sad bowls that make you question your life choices. No, thank you. Raleigh's actually become a pretty great city for finding spots that get the balance right. RALtoday put together a list of 15 health-conscious restaurants, which tells you something about how much the demand has grown. People want real food. They're tired of the fake stuff. Toastique was built for people who refuse to choose between taste and nutrition. Whether you're in the mood for something tropical, chocolatey, or packed with peanut butter goodness, there's a bowl waiting for you. The lineup includes options for every craving: Original Acai Bowl – the one that started it all, topped with fresh fruit, granola, and cacao nibs PB + B Bowl – peanut butter and banana together, which honestly never gets old Mango Tango Bowl – tropical, bright, tastes like a vacation Matcha Bowl – for when you want energy without the jitters Cocolada Bowl – coconut everything, and I'm not mad about it Blue Mystique Bowl – that gorgeous blue spirulina color with a berry base Dragonberry Bowl – pitaya gives it that hot pink look and a lighter, fruity flavor With gluten-free and nut-free options available, there's truly something for everyone. Feed Your Best Self: Visit Our Cafe in Raleigh The whole point of eating well is that it should feel good. Not punishing. Not boring. You should not sacrifice flavor for some vague idea of "health." So, are smoothie bowls really healthy? They can be. When someone uses real fruit, skips the cheap sweeteners, and picks toppings that actually do something nutritionally, you end up with a meal that works for your body instead of against it. At Toastique Raleigh - The Exchange, that's the entire philosophy. Indulgent and healthy aren't opposites. They're both on the menu. Ready to experience a healthy smoothie bowl? Stop by Toastique Raleigh at The Exchange and try one. Experience eating that can be exciting, satisfying, and genuinely delicious. Your body and your taste buds will thank you.
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Sustainability with BeWell by Toastique
At Toastique, we know the responsibility we have as a business to uphold sustainable practices. Join us to learn about the various ways that we work to reduce our harm to the planet through our juice production, materials, and methods of disposal.
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How to Get Plenty of Protein During a Juice Cleanse
As everyone’s favorite wellness influencer emphasizes daily, protein is essential to your health. While new efforts for increased protein intake may seem “trendy”, there has been widespread education to support our body's fuel. There is a growing awareness among individuals that their daily diets may not be providing them with the essential protein intake their bodies truly need. The National Academy of Medicine recommends that adults get a minimum of 0.8 grams of protein for every kilogram of their body weight daily. And oftentimes, when we think of a high-protein diet, we think of eggs, meat, or fish instead of other powerful superfoods that are high in protein content and deliver powerful nutrients to the body. Discover the major sources of protein that will amplify your juice cleanse to optimize your body's rejuvenation. A juice cleanse is a journey toward simplified wellness by maintaining a balanced nutrient intake. While juicing can be daunting, certain juice cleanses contain protein sources, allowing for sustained energy and satisfaction. In this guide, we'll explore the benefits of various protein-rich fruits and vegetables, and then provide you with our juice recommendations for optimal results. 6 Protein-Rich Juice Cleanse Ingredients: Spinach This leafy green isn't just a powerhouse of vitamins and minerals; it's also rich in protein. Adding a helping of spinach into juice provides a nutrient-packed punch. Kale Kale's robust flavor hides a treasure trove of protein, potassium, and fiber. Grapefruit Grapefruit is rich in fiber, helping to reduce inflammation and ease high blood pressure. Offering antioxidants and protein, this fruit protects the heart by regulating cholesterol levels. Juice for you: Radiance – Packed with energy, this juice contains orange, blood orange, grapefruit, pineapple, and basil. Romaine Romaine lettuce is more than just a salad base; it's an excellent source of plant-based protein. The vegetable is perfect to sneak into juice for added greens with minimal flavor. Juice for you: Balance – This juice uses a wealth of highly nutritious greens, including celery, cucumber, spinach, kale, romaine lettuce, and parsley. Then, we balance the flavor with cold-pressed apple, ginger, and lemon juice. Juice for you: Synergize – This juice is made with five simple, cold-pressed ingredients: spinach, kale, romaine, cucumber, and celery. By lending the power of leafy greens like kale and spinach, this juice is a detoxifying powerhouse that will leave you energized and refreshed. Chia Seeds Tiny but mighty, chia seeds are protein-packed and bring a fun texture to your juice. They contain all 9 essential amino acids that cannot be made by the body. Hydrating chia seeds provides an additional nutritional boost. Juice for you: Green Seeds – This refreshing cold-pressed juice provides a mixture of pineapple, celery, spinach, cucumber, green apple, and lemon juices, ensuring you get your daily dose of omegas and proteins. Almonds For a nutty flavor and an extra protein kick, almonds act as the perfect milk substitute. They not only enhance the creaminess but also contribute to your daily protein, fiber, and healthy fat intake. Juice for you: Mello Mylk – Almond Mylk is a healthy alternative to dairy and is full of nutrients and protein. Our Mellow Mylk is the perfect Fall addition with immune-fighting ginger, turmeric, and delicious cardamom for the right amount of spice. The Right Juice Cleanse Can Meet Your Protein Goals A juice cleanse doesn't mean compromising on essential nutrients like protein. By strategically adding protein-rich ingredients to your juices and exploring complementary sources, you can elevate your cleanse to a holistic and nourishing experience, ensuring you’re feeling full and satiated. Remember, it's not just about detoxifying; it's about providing your body with the fuel it needs for vibrant health. Listen to your body, stay hydrated, and savor the delicious fusion of flavors and nutrients that a protein-packed juice cleanse can offer. Here's to a healthier, more vibrant you! The Cleanse We’d Recommend: Grass is Greener – This protein juice cleanse uses a variety of rich leafy greens to provide a deep cleanse that's completely fueled by plant proteins. This set includes kale, spinach, chia seeds, and romaine for the ultimate energy-efficient cleanse. At Be Well by Toastique, founded in 2023, we are excited to introduce you to a new level of wellness through our fresh juice delivery service. Our mission is clear: to make healthy living uncomplicated and accessible. We believe that nourishing your body with cold-pressed juices shouldn't be a challenge, but rather a seamless part of your routine.
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Why Cold Pressed Juice Shouldn’t Be Pasteurized
Cold-pressed juice is all the buzz lately, but what does it really mean and how is it different from other juices? Read on for all the details! What is cold pressed juice? Cold pressed juices are nutritious beverages crafted by processing raw fruits and vegetables. Virtually any type of produce can undergo cold pressing, including familiar choices like oranges, but it can also be used to incorporate highly nutritious greens like spinach and kale. The method is specifically designed to prevent nutrient loss during extraction, aiming to retain as many healthy compounds as possible in the final product. A notable advantage of cold pressed juices is their ability to preserve the true flavor of the ingredients, resulting in a rich taste without added sugars or additional flavorings. How is cold pressed juice made? Cold pressed juicing uses a slow, mechanical grinding process to untangle the fibers that hold fruits and vegetables together, then uses a hydraulic press to squeeze out the fresh juice. The resulting juice is not pasteurized – it’s simply bottled and refrigerated. This method of extraction uses less friction, heat, and air than centrifugal juicers. A centrifugal juicer is the type of juicer you may have at home or see in juice bars that make juice to order. It is loud and spins around and makes a noise when the produce is being pushed through. Juice made with a centrifugal juicer needs to be enjoyed right away as the heat and air that’s pumped into it during the juicing process begins to oxidize the juice and make it less nutritious, foamy, and airy. While a centrifugal juicer is an easy choice for home use, cold-pressed juice is the best for keeping juice on hand for instant nourishment. What is pasteurization? Pasteurization is a method where food or juice is processed to kill potential pathogens in the food or juice, and most importantly, extend the shelf life for more sales. The most common method is Heat Pasteurization, which involves taking the juice, heating it to at least 165 F and then cooling it back down. This is the most common form of pasteurization and it also kills all the nutrients, creating an anemic juice with less color, taste and nutrients. High pressure processing (HPP) is also known as cold pasteurization. The juice is stored in a plastic container, put into a machine filled with water and then subjected to extremely high pressure to kill microorganisms. It is less harmful than heating the juice, but still results in loss of phytonutrients, enzymes and vitamins. Additionally, some consumers may be concerned about plastics leaching into their juice, since the plastic needs to be soft for the pressure to pass through the walls of the container to actually pressurize the juice. Proponents of HPP claim only the ‘bad stuff’ is killed in the process and the nutrients are left intact. But does the pressure chamber know the difference between a microbe and a nutrient? We don’t think so! Why you shouldn’t pasteurize cold pressed juice Pasteurizing cold pressed juice destroys the nutrients, vitamins, and enzymes that make it so beneficial to drink. Additionally, some juices (namely green juices) can become extremely bitter and unpalatable if they’re heated and cooled. So, why would anyone pasteurize their fresh juice in the first place? While cold pressed juice is the healthiest, it is challenging for juice bars to make it daily. As a result, many companies are making cold pressed juice and then pasteurizing it to make it shelf stable – hence, extending their distribution. These companies think they are getting the best of both worlds from unsuspecting consumers: they get to label their juice with ‘cold pressed’, which is healthy and on-trend, but they are pasteurizing it for mass production. You see, the FDA regulates raw juice, and it must be sold directly from manufacturer to consumer (i.e. not sold for resale to other stores) unless it is pasteurized. The reason for this is because raw juice can carry pathogens if not handled properly, and the FDA has decided that unpasteurized juice changing hands is not safe. They keep the responsibility and control squarely on the manufacturer, hence the rise of juice bars making real, raw, unpasteurized juice for your health! Therefore, grocery stores, markets, or coffee shops can only sell pasteurized juice by law, unless they are making their own. Many juices on the market today are labeled as cold pressed, but then they are subject to high pressure pasteurization, leaving little value to the consumer. These same companies also claim the juice is raw because it has not been heated. This is nothing more than a game of semantics since raw is defined as not being heated and just because HPP is a cold pasteurization process, they are saying it is raw. If it is pasteurized by heat, HPP, or some other process, it is processed and not raw. Another sure sign your grocery store juice is pasteurized is the shelf life. If the expiration date is more than 5 days, it is pasteurized juice. Full stop. Where to find cold pressed juice Here at Be Well, we always serve cold pressed juice that’s never heated or processed or pasteurized, ensuring the best and healthiest juice possible. Pasteurization compromises the natural nutrients in fresh produce, which is why we don’t do it. The point of cold pressing is to create a holistic raw juice with minimal processing and this is the juice you will always receive from Be Well by Toastique and Toastique. Be Well offers fresh cold pressed juice delivery to Washington DC and the surrounding areas. We look forward to bringing our fresh delivery service to our other locations throughout the country! Be Well and Stay Wellthy!
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Begin Your Path to Fresh, Personalized Wellness
Introducing Be Well by Toastique – a fresh juice delivery service committed to simplifying your wellness journey. With seven personalized juice cleanse options, we deliver real, preservative-free juices to your doorstep. Learn more about what makes us unique.
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Harnessing the Power of Herbs: Exploring the Health Benefits of Basil and Mint
These little, unassuming leaves, which are often overlooked, are packed with nutrients, and minerals, and have benefits to the skin and body that we would not expect. In this post, we'll explore two common herbs—basil and mint—and uncover how much they can do for the body and mind.
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The Skin Elixir – How to Heal the Skin through Cold-Pressed Juice
An expensive, multi-step skincare routine might not be the answer to nurturing your skin. Research has shown that food actually plays a bigger role in healing our skin than we might think.
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