Turns out passion pairs well with pretty much every meal.
Brianna Keefe
The seedlings of Toastique were planted when our founder, Brianna Keefe, did the radical human thing of following her passions. As a youngster, she dabbled in juices and breakfast smoothies and as a D1 athlete, she got more serious about fueling her days with high-quality, whole foods. Add her love for the simple beauty that fruits and veggies bring to the table and boom — Toastique in all its gourmet toast glory was born.
Toastique is where beauty and all-day brunch-y goodness come together to break bread, and smoothies, and coffee, and juices, and… you get it. Yes, our food is a feast for the eyes, but we’re more than just a pretty plate. We are the fast-casual, modern dining your inner health nut has been waiting for. We craft high-quality, responsibly sourced ingredients into dishes that nourish the good, the bad, and the chaos of everyday life. When you pop by, prepare to feed your best self and stay as long as you like.
"Whether you notice it or not, you eat with your eyes first and we are really taking on that concept. Everything on our menu, whether it be toast or a smoothie or an acai bowl, will be almost like a piece of art."
Simple, genuine, and fulfilling – that’s our promise at every touchpoint.
Quality
At Toastique, quality fuels everything we do. From fresh ingredients to handcrafted flavors, we ensure every bite is nourishing, delicious, and made with care.
Accessibility
Toastique believes healthy food should be within everyone’s reach. We make nutritious, delicious options easy to access, so wellness fits into any lifestyle.
Community
Toastique is more than food—it’s a place to connect. We create a welcoming space where everyone can enjoy healthy eating and a vibrant community.
Sustainability
Toastique is committed to sustainability, using fresh, responsibly sourced ingredients and eco-friendly practices to nourish both people and the planet.
Our Timeline
